The Good Stuff

All of our juice comes cold-pressed, raw, and made from real food and ingredients that help support every aspect of your body. Below is a list of our ingredients and the holistic nutritional benefits of each!

Almond Butter

The number one health benefit of almond butter is that it is good for the heart. It is rich in monounsaturated fats, which are the type of fats that reduce levels of cholesterol and decrease the risk of heart ailments. 

Almond Milk

Almond milk’s calorie content is significantly lower than cow’s milk. Almond milk has no cholesterol. with far-reaching implications for treating cardiovascular disease, high blood pressure, cancer and other chronic degenerative diseases.

Apples

Help protect against brain cell damage and reduce the risk of certain cancers. 

Avocados

One of the top brain-healthy foods that can help prevent Alzheimer's disease. The folate in avocado contributes to preventing the formation of brain tangles that are considered a factor for Alzheimer's .

Bananas

Help overcome depression due to high levels of tryptophan, which is converted into serotonin (the happiness brain neurotransmitter). Eating bananas before a strenuous workout to packs an energy punch by helping to regulate blood sugar. 

Carrots

Studies have shown carrots reduce the risk of lung cancer, breast cancer and colon cancer. Researchers have just discovered falcarinol and falcarindiol which they feel cause the anticancer properties.

Celery

has blood pressure reducing properties. It contains active phthalates, which relax the muscles of the arteries that regulate blood pressure so the vessels dilate also because of the fiber is a very good weight loss tool.

Coconut water

is a great source of electrolytes, such as potassium, necessary for proper hydration. 

Cucumbers

The high water content and dietary fiber in cucumbers are very effective in ridding the body of toxins from the digestive system, aiding digestion. 

Dulce

is high in Vitamins and Minerals - Specifically Vitamins B6, B12, A, Iron, Potassium, Phosphorus, and Manganese. It also helps heal poor digestive systems 

Ginger

improves the absorption and assimilation of essential nutrients in the body

Hemp Seeds

are an incredible vegan source of biologically available and easily digested protein. For those who are allergic to soy, hemp seeds are a great vegan alternative. Hemp seeds contain all 10 essential amino acids. And did you know 3 Tablespoons of Hemp Seeds = 11 grams of protein? 

Kale

per calorie, kale has more iron than beef. Iron is essential for good health, such as the formation of hemoglobin and enzymes, transporting oxygen to various parts of the body, cell growth, proper liver function and more. 

Lemons

the two biggest benefits of lemons are their strong antibacterial, antiviral, and immune-boosting powers and their use as a weight loss aid because lemon juice is a digestive aid and liver cleanser. 

Limes

These citrus gems contain calcium and folate, two nutrients that are important for post-menopausal women and women of childbearing age. One fresh lime contains 22 milligrams of calcium and over five micrograms of folate. Not bad for a tiny little fruit!

Oranges

Drinking orange juice regularly prevents kidney diseases and reduces the risk of kidney stones .

Parsley

is rich in many vital vitamins, including Vitamin C, B 12, K and A. This means parsley keeps your immune system strong, tones your bones and heals the nervous system, too. 

Pineapples

are popular for their ability to build and maintain strong bones. This is because these fruits contain manganese, which is a trace mineral that your body needs to build bones and connective tissues.

Romaine

one head of romaine contains 167% RDA of vitamin C while an average sized orange contains only 92%. 

Sprouts

experts estimate that there can be up to 100 times more enzymes in sprouts than uncooked fruits and vegetables. Enzymes are special types of proteins that act as catalysts for all your body’s functions.

Watermelon

Phenolic compounds in watermelon, including flavonoids, carotenoids, and triterpenoids, make this fruit a great choice for anti-inflammatory and antioxidant health benefits. It's also high in lycopene, shown to reduce